Object: Papin, Denis: La maniere d'amolier les os, et de faire cuire toutes sortes de viandes en fort peu de temps, & à peu de frais


Note to user

Dear user,

In response to current developments in the web technology used by the Goobi viewer, the software no longer supports your browser.

Please use one of the following browsers to display this page correctly.

Thank you.

powered by Goobi viewer